Laurent, traditional oyster farmer and Slowfood sentry, and his partner Sylvie welcome you to their oyster farm and offer you for sale their oysters from natural capture, as well as various shellfish and crustaceans (depending on the season).
From April to September, come and take a gourmet and iodine break on their terrace and enjoy a breathtaking spot on the Pénerf river.
Retail, year round, Monday to Saturday.
Tasting terrace open from April to September. 7/7 for lunch and dinner in July and August.
- From 01 January 2021 to 31 December 2021