Guylaine Danet welcomes you to his typically Breton creperie.
The products are homemade and carefully selected.
The house is 4 centuries old and the decoration is original.
On the sunny terrace, overlooking the port of Vannes, taste one of our delicious Breton pancakes, authentic and prepared on site.
Find the originality of the culinary blends, made with local products.
The pancakes you love are always on the menu.
Our pancake dough is 100% black wheat and we buy our wheat and buckwheat flour with the Moulin de Carmenais which is located in Saint-Servant-Sur-Oust in Morbihan. Everything is prepared on site and everything is homemade.
Open all year.
Closed Sunday evening and Wednesday, off season (from November to March inclusive).
Menu from € 9.
Children's menu from € 8.
Group menu from 11 €.
74 seats inside - 22 seats on the terrace.